Fork Buffet

Fork Buffets

A fork buffet is also an ideal way to cater for guests whilst they are standing chatting but it is a bit more substantial than a finger buffet. We have ten sample menus to choose from and the full list and prices is available to download at the foot of this page.

Our fork buffet menus, just like all our other menus can be adjusted to suit the clients, taste, budget and circumstance. Like all our dishes listed ALL items themselves can be altered to suit tastes. For example on the fork buffet menu below (recently chosen on a wedding in Wilmslow, Cheshire) the Butter Baked Salmon had a tarragon mayonnaise, but it could have had any flavoured mayonnaise or sauce, or even simply on its own.

If you are unsure or have any questions why not give us a call on 0161 428 0833 or email your question?

Download our fork buffet menus.

The Spey Fork Buffet

Fork Buffets
Fork Buffets are ideal if you have a little more space and time


Sliced Smoked Salmon with a Tossed Green Salad
~ Or ~
Fanned Fingers of Melon with Hulled Strawberries (V)


Butter Baked Salmon masked with Lime and Dill Mayonnaise

Choux Swans Filled with Stilton Cream (V)

Lamb Cutlet Guard of Honour with Rosemary Stuffing

Breast Of Chicken Slow Cooked with Yoghurt and Apricots

Turkey and Cranberry Slice

Bombay Rice Ring, Mulled Mushrooms

Spring Green Salad with Blue Cheese Dressing

Carrot and Sultana Coleslaw

Pesto Pasta Salad with Sun Dried Tomatoes

Assorted Crusty Breads With Butter Curls


Coffee Meringue Gâteau, Apricot and Almond Torte

Chocolate Cups Filled with a Seasonal Fruit Mousse

Tropical Fresh Fruit Salad with Cointreau

*Some Items May Be Served Hot

Download Full Set Of Fork Buffet Menus